On July 27, 2025, Madhampatty Rangaraj continues to shine as a unique talent in India. He is a chef, actor, and entrepreneur. His story is inspiring. He started with a small restaurant. Now, he is a famous name in Tamil Nadu. This article tells his life story. It uses simple words for easy reading. Let’s dive into his exciting journey.
Early Life And Education
Madhampatty Rangaraj was born on April 2, 1983. His hometown is Madhampatty, a small village in Coimbatore, Tamil Nadu. He grew up in a simple family. His father was a chef. Rangaraj loved food from a young age. He watched his father cook tasty dishes. This sparked his interest in cooking. But he also loved animation. He dreamed of creating cartoons.
Rangaraj went to Alandhurai Government High School. Later, he studied at Sri Gopal Naidu Higher Secondary School in Coimbatore. He was a bright student. He loved learning new things. After school, he joined Sri Ramakrishna Engineering College. He studied engineering there. He worked hard and won a gold medal. He also got an award for the best project in college. His teachers praised his talent. But his heart was in food, not engineering.
Madhampatty Rangaraj Age, Wiki, Biography, Net Worth, Wife,
Starting a Career in Food
After college, Rangaraj did not work as an engineer. He wanted to follow his passion. In 1999, he joined his family’s business. He worked with his brother. They took care of their family’s catering company. It was called Madhampatty Thangavelu Hospitality Pvt Ltd. The company served food at events in Tamil Nadu. Rangaraj learned a lot from his father. He started cooking for small gatherings. His food was delicious. People loved his dishes.
Rangaraj moved to Bangalore for some time. There, he opened a small restaurant. In India, such restaurants are called a “mess.” His mess became popular. He cooked simple, tasty food. People came back for more. After a few years, he returned to Madhampatty. He started catering for small events again. His skills grew stronger. He worked hard to make every dish perfect. Soon, he got a big chance. He started cooking for film crews. This was a turning point in his life.
Building a Catering Empire
Rangaraj’s catering business grew fast. He cooked for big events. His company served food at over 400 weddings. One special wedding was for actor Karthi, a famous Tamil star. Rangaraj’s food made the event unforgettable. His company also catered for the 2013 Coimbatore Marathon. This was a huge event. Thousands of people ate his food. Everyone praised his skills.
Rangaraj created new recipes. One of his famous creations is green guava chutney. This dish became very popular. People loved its unique taste. His company, Madhampatty Thangavelu Hospitality, became a trusted name. It served food in Tamil Nadu and nearby states. Rangaraj became the CEO of the company. He worked with passion. In 2018, he won the Best Entrepreneur of the Year award. This award made him proud. It showed his hard work paid off.
Stepping Into Acting
Rangaraj’s life took a new turn in 2019. He got a chance to act in a movie. His first film was *Mehandi Circus*. It was a romantic drama. The movie was directed by Raju Saravanan. It was produced by Studio Green. Rangaraj played the lead role. He was nervous at first. He had never acted before. But he worked hard. He learned his lines. He practiced his scenes. The audience loved his acting. Critics said he was a natural actor. They praised his performance. This was a big achievement for a chef.
In 2020, Rangaraj got another role. He acted in a thriller called *Penguin*. The movie starred Keerthi Suresh, a popular actress. The director, Eshvar Karthic, saw Rangaraj in *Mehandi Circus*. He liked his acting. He offered him a role in *Penguin*. Rangaraj accepted the challenge. He worked hard again. His role was small but important. The movie was a success. People noticed his talent. Rangaraj proved he could act as well as he cooked.
New Projects And Fame
Rangaraj did not stop at *Penguin*. He signed another movie called *Casino*. Filming started in November 2020. The director was Mark Joel. This was Mark’s first film as a director. Rangaraj was excited to work with him. The movie was in Tamil. It added to his growing fame. He also worked on a project called *Oho Enthan Baby*. This film starred Rudra and Mithila Palkar. Fans were excited to see Rangaraj in new roles. His acting career was growing fast.
In 2024, Rangaraj joined a TV show. He became a judge on *Cooku with Comali Season 5*. This is a popular cooking reality show on Vijay TV. Rangaraj was perfect for the role. He knew cooking and entertainment. He judged the contestants fairly. His friendly nature won hearts. The show made him even more famous. People loved seeing him on TV. His Instagram account grew to over 1.4 million followers. His Twitter (now X) handle, @madhampattyrr, also became popular.
Personal Life
Rangaraj is a family man. He is married to Shruthi Rangaraj. They have two sons. He loves spending time with his family. He keeps his personal life private. But he shares some moments on social media. His fans love seeing his family photos. Rangaraj balances work and family well. He says his wife and sons give him strength. They support his dreams.
Rangaraj’s father was his biggest inspiration. He learned cooking from him. His father taught him to work hard. Rangaraj follows this advice every day. He is proud of his roots in Madhampatty. He often talks about his village. He wants to make his hometown famous.
Achievements And Impact
Rangaraj is a man of many talents. He is a successful chef. His catering company is a leader in Tamil Nadu. He has cooked for celebrities like Vijay and Yogi Babu. His food brings people together. He is also a talented actor. His roles in *Mehandi Circus* and *Penguin* won hearts. He is a TV star too. His work on *Cooku with Comali* made him a household name.
In 2018, Rangaraj won the Best Entrepreneur award. This showed his business skills. He also won awards in college. His gold medal and project award proved his talent. Rangaraj is a role model for many. He shows that hard work leads to success. He started with a small restaurant. Now, he is a star in cooking and acting.
Challenges And Hard Work
Rangaraj’s journey was not easy. He faced many challenges. Starting a business was tough. He worked long hours. He cooked for big events alone. Acting was a new field for him. He had no experience at first. But he never gave up. He learned from every challenge. He practiced his skills. His hard work made him successful.
Rangaraj believes in learning. He says mistakes teach us lessons. He always tries to improve. Whether it’s a new recipe or a movie role, he gives his best. His passion keeps him going. He inspires others to follow their dreams.
Future Plans
Rangaraj has big plans. He wants to grow his catering business. He dreams of opening more restaurants. He also wants to act in more films. He loves entertaining people. He is working on new movie projects. Fans are excited to see him on screen. He also plans to stay on TV. He enjoys being a judge on *Cooku with Comali*.
Rangaraj wants to help his community. He plans to train young chefs. He wants to share his knowledge. He also wants to promote Madhampatty. He believes his village has great potential. He hopes to bring more opportunities there.
Conclusion
Madhampatty Rangaraj is a true inspiration. He was born in a small village. He dreamed big. He worked hard. Today, he is a chef, actor, and entrepreneur. His catering company serves thousands. His movies entertain millions. His TV show brings smiles. Rangaraj shows that anything is possible. You just need passion and hard work. His story is a lesson for all. Follow your heart. Work hard. Success will come. Rangaraj’s journey is far from over. Fans can’t wait to see what he does next.